DINNER MENU

Basket of our Crispy Tortilla Chips and Homemade Red Fiesta Salsa.

Avocado dip made from ripe avocados, diced tomatoes, cilantro, and onions. Topped with queso fresco, Served with crispy corn tortilla chips. Made fresh daily!

Flour tortillas filled with baked Chihuahua cheese with marinated pulled chicken. Served with an avocado cream sauce, pico de gallo and sour cream

Spicy chicken, corn, black beans, peppers, onions and cheese wrapped in a crispy shell. Served with pico de gallo and an avocado cream sauce.

(8) Crispy corn tortilla chips individually topped with a spread of refried beans, baked Chihuahua cheese, topped with pulled chicken and ranchero salsa. Served with an avocado cream sauce, pico de gallo and sour cream

A delicious blend of baked Chihuahua cheese and chorizo. Served with warm tortillas

Shrimp topped with a homemade sweet cocktail sauce, chopped tomatoes, onions, cilantro and garnished with avocado slices (served cold)

Pulled chicken in a chipotle chicken broth, topped with avocado, queso, cilantro, sour cream and crispy tortilla strips (small) 8.25 (large) 9.50

Mexican beef and vegetable soup. Served with a side of Spanish rice and your choice of warm tortillas (large)

tMexican chicken and vegetable soup. Served with a side of Spanish rice and your choice of warm tortillas (small) 8.75 (large) 10.75

Mexico’s traditional beef tripe soup. Served with onions/cilantro, red pepper flakes, crushed oregano and your choice of warm corn or flour tortillas.

Crispy Romaine lettuce tossed in our tangy Cilantro-Lime Vinaigrette. Topped with corn, Black Beans, tomato, shredded cheese, and diced blackened chicken. Garnished with tortilla strips.

Lightly panko breaded tilapia with a homemade creamy coleslaw, black bean salsa with a Serrano sauce on flour tortilla. Served with a side of white rice

Guisado de Puerco burrito in Chile Colorado salsa w/spread of beans, chicken flauta topped with guacamole and sour cream, and a chicken enchilada topped with baked Chihuahua cheese and salsa Ranchera

Two roasted Poblano peppers stuffed with Chihuahua cheese, lightly battered and fried. Topped with salsa Ranchera. Served with Spanish Rice, Refried Beans and your choice of warm Corn or Flour Tortillas.

Marinated skirt steak with a roasted Poblano pepper stuffed with Chihuahua cheese. Served with Spanish Rice, Refried beans and warm Corn or Flour Tortillas.

Served in a skillet with roasted onions, green peppers, tomatoes with Spanish Rice, Refried Beans, an avocado cream sauce, pico de gallo, sour cream, and warm corn or flour tortilla

$ Market Price... Steak served in a skillet with roasted onions, green peppers, tomatoes with Spanish Rice, Refried Beans, an avocado cream sauce, pico de gallo, sour cream, and warm corn or flour tortillas

Served in a skillet with roasted onions, green peppers, tomatoes with Spanish Rice, Refried Beans, an avocado cream sauce, pico de gallo, sour cream, and warm corn or flour tortillas

Red, yellow, and green peppers sautéed with broccoli, mushrooms, onions, and tomatoes. Served in a skillet with roasted onions, green peppers, tomatoes with Spanish Rice, Refried Beans, an avocado cream sauce, pico de gallo, sour cream, and warm corn or flour tortillas

$ Market Price...Tender marinated skirt steak. Served with a roasted green onion, Spanish rice and refried beans

Tender marinated skirt steak, cheese enchilada with Ranchero salsa and a side of fresh guacamole. Served with Spanish rice and refried beans

Pork tenderloins simmered in a Chile Guajillo sauce. Served with Spanish Rice & Beans.

Lightly breaded chicken breast. Served with French fries, Spanish Rice and refried beans

Served with our black bean salad over white rice.

Lightly panko breaded tilapia with a homemade creamy coleslaw, black bean salsa with a Serrano sauce on flour tortilla. Served with a side of White rice.

Eight grilled shelled jumbo shrimp tossed with green onions in a garlic sauce. Served with Ensalada de la Casa and Spanish Rice.

Eight jumbo shrimp sauteed with sweet onions and cilantro in a chile de árbol sauce (spicy). Served with Spanish rice.

Cheese Quesadilla, Mexican pizza, and a side of fresh guacamole. Served with white rice and black bean salad.

Refried beans, Mexican rice, lettuce tomato, cheese, sour cream and guacamole.

Chicken milanesa served on a traditional Mexican baguette with a spread of refried beans, lettuce, tomato, avocado, and sour cream. Served with French Fries.

Served on a traditional Mexican baguette with a spread of refried beans and sour cream. Topped with lettuce, tomato and avocado. Served with French fries.

Mexican caramel custard.

Ice cream coated with crispy flakes. Topped with honey, cinnamon & whipped cream.

Served with ice cream and drizzled with chocolate